creative inspiration


something to get you rockin on the last week of the year.

packaging

cat cabin
[image: loyal luxe]
if you have cats, then you know that as soon as a box is around, they’re inside it. these little cat houses & cabins are so cute, i think mine would have a ball playing in them.

if you love packaging, take a look at this colorful, type-forward series from muse perfumery. so enticing!

something we don’t talk about enough in packaging, however, is waste, and i think marian bantjes’ piece for design observer explains my wrap rage really well: plastics: an apoplexy.

wine

bear flag wine
[image: thedieline.com]
sometime in september, i was up in san francisco, walking home from dinner on my cell phone, when i dropped into a liquor store to buy a bottle of wine. distracted by my call and less familiar with napa wine than most points south, i scanned the shelf forever and then decided that this fascinating label for bear flag wine had to be a sign. i bought it, i drank it, i planned to photograph it, but i didn’t, and then i took home the empty bottle, and it sat on a shelf for 2 weeks, when i finally decided i would just let it go. but then—here it is on the dieline, and it reminded me, it was an awesome piece of illustration & package planning. the bear flag site is pretty awesome as well, and i give them a pass on using flash, because they’re using it well.

typography

serif bag
[image: thedieline.com]
you probably think you don’t need this serif bag, but face it, you probably do. profiled on
thedieline.com.

design industry

it’s right around the corner, the AIGA 2010 fellows will be celebrated a touch past 2010. AIGA Fellows 2010: Speakeasy at the Palihouse on january 20! buy tickets today!

design sponge’s biz ladies will tell you how to plan effective give-aways.

inspiredology looks at how to guide your users eye in parts 1 and 2.

beyond design

winter drinks
[image: serious eats]

2 from serious eats on winter drinks and mocktails just in time for new year’s eve!

this week’s post for LAist doubly surprised me, for one because people seem to really like fennel more than i thought, and for another, i didn’t get ANY anchovy hate! seasonal eats: root-to-flower fun with fennel.

creative inspiration


what a cool internet collaboration on a christmas song!

packaging

burn cottage wine packaging
[image: the dieline]
a really unique illustration on oncoated stock to showcase burn cottage, a biodynamic winery. by mash.

typography

bathe wines
[image: thedielinewine]
beautiful, simple type treatment and illustration for bathe wines by fuller. so clean and classic! check the complete profile on the dieline.

some outstanding tv quotes from mad men, the wire and battlestar galactica, in custom typeset.

los angeles

spicy winter fruit salad
i’ve been writing for LAist about eating seasonally, and the latest is about spicing up your holiday menu with fresh LA fare. last week was a good look at swiss chard, followed by my first experience with creative mornings in los angeles with alissa walker. stay tuned for more each week!

loving LA got a lot easier with this awesome tumblr: 10>110>101, an eclectic collection of all kinds of LA ephemera. thanks to @theroyalacademy for sharing it!

food

i’m not going to add to your holiday overwhelm more than i already have, but consider these cookies. they’re made with salt and pepper. if you like salty cookies that really bring out the flavor, try these out: salt n pepper sandwich cookies. yum!

retreat report: 2010

hope springs resort
the retreat “thinkspace”

what better time to reflect on a warm, sunny retreat than during a week-long los angeles deluge, right? if you can remember as far back as last week, we were having a little december heat wave, which was a great setting for my annual year-end brain storm.

hope springs resort
pinkies in the garden

i chose hope springs resort as i do every year because they offer the perfect setting: no kids, no pets, no tvs. only stereos with ipod hookups, robes & towels, and a fruit-forward continental breakfast every morning as the backdrop to 3 mineral pools ranging from hot to warm, surrounded by a succulent garden.

the resort cat visits our room
the resort cat visits our room

i followed my plan of wind-down the first night, write about the past year the 2nd day, and then plan the future the 3rd day, though i was so busy, i had to break some of my own rules. for one thing, i had to take work with me and keep in touch with clients, though i kept it to a minimum. of course, it’s not a retreat if you ignore the “rest” part of the deal. sometimes you need someone to show you what rest looks like. the resident resort cat visited us the second day we arrived, to test our chair. it worked.

annual planning on retreat
annual planning

in reviewing the previous year’s notes, it was apparent that i was optimistic, but not nearly as established as i am now, so my tone is hopeful but less confident than i remembered. this past year was pretty big for putting myself out into different circles and participating in a lot more than just my business, though still as a means of exploring what else i can do. i decided to format my reflections on the past as follow ups, addressing each one i wrote last year and explaining where those actions, thoughts or concerns have ended up now, and what i plan to do to make progress this year. once i finished the follow up, i added new things i started doing in 2010 and noted what i thought of each one, how i planned to flesh it out in 2011.

in 2010, i…
+ increased blogging from weekly to daily
+ started guest blogging for other blogs and organizations
+ consistently wrote a monthly newsletter all year
+ increased my client base & laid groundwork for more repeat & regular business
+ hosted 1-2 mixers per month through biznik
+ tried group co-working in a few different setups
+ chose and fostered relationships with inspirational mentors and friends
+ worked with educational institutions through the LA chamber
+ started working with the AIGA programming committee
+ stopped seeing other designers as competition
+ streamlined & refined my proposal, contract & work process
+ started offering more web design and content development services
+ opened an online store

i saved a bee
i saved a bee

then i took a swimming break and saved a drowning bee. she clung to me, but i eventually convinced her to join her friends among the rosemary blossoms.

tea and spa water at hope springs resort
floral tea & spa water = double hydration

the following day, i did more of a freeform brainstorm, with far more breaks for clearing my head. i’m at an interesting point where i’ve started a bunch of projects or gotten involved in a few organizations, and i’m ready to analyze how each is working and focus the balance of attention they get. i also have a bunch of projects i want to work on next year, so i wrote about ideas for each of them, and gave myself rough time periods to work on them. it’s surprising, while i was doing all this writing, some new things i hadn’t considered came up, so i talked them over with jason. next year is going to be an exercise in time management if i want to balance professional and personal work with all the extra-curriculars i want to do, but all i can say is that i’ll try it out and assess how it’s going along the way.

in 2011, i plan to…
+ strike a balance of writing for other blogs and orgs that work well for me
+ keep the blogging & newsletter going strong
+ continue to add regular & repeat clients so i can pick & choose the 1-offs
+ collaborate with a few orgs and individuals on programming meaningful design events
+ grow the store with revolving products through the year
+ make more industry-focused promotional pieces
+ revamp and reformat my web site [this has been on the back burner too long!]
+ participate in co-working at least 2 times per month, biznik once per month
+ write, design & self-publish a food projects book

pink spike cactus
this is what my brain felt like

in the end, i wrote 17 pages about what’s been going on, where it’s going, and where i’m directing it in the future. i’m excited and energized for next year, and thankful that we have a holiday season for a little slow down before the big work starts. i’m taking any downtime this week to enjoy where i’m at and get mentally prepared, and then taking downtime next week to do a little more date-charting so i can get a more realistic picture of plans & goals. once i can see it, i can stay aware of it and do it. bring on the new year!

creative mornings / los angeles: alissa walker

the creative mornings los angeles audience for alissa walker
[image: oscar rios]

as a graphic designer, i’ve been reading alissa walker in various design publications for years. she’s been somewhat of a household name for designers and architects, but when i started seeing her name pop up with other accreditations, like good, fast company, longshot magazine, helping produce dna for kcrw, speaking on and moderating panel discussions—it seemed like she was suddenly everywhere. it’s been really cool to watch a trusted & respected voice in design rise to so many other outlets.

as a lover of gelato, she got coolhaus to make a custom brown sugar & bacon ice cream you could have between either ginger or chocolate chip cookies. i got mine with chocolate chip, poured myself a coffee and got settled in for the talk.

alissa started off with a run-down of her previous writing engagements, beginning with a hilarious hand-drawn zine she made at age 10, think teen, and culminating with the impressive list of projects she currently produces. “it wasn’t always this way,” she admits, so she went on to share the ah-ha moment she had in italy, when she decided she wanted to get paid to do what she loved: eat gelato and admire design and architecture.

how do you do this? take cues from your obsessions, and decide to participate in them every day. talk about them, write about them, self-describe with them, and people will start to take notice. put yourself and your work out into the world, and as your work progresses, more people will recognize you as the person who is obsessed with this great thing you love. over time, you may find your interests build on themselves, allowing you to engage audiences in multiple formats.

alissa found that adding her love of writing about design to throwing parties led to starting delab, hosting events where she was able to showcase artists in a bigger forum, sponsored by organizations they wanted to work with. same love of art and writing, but a whole new level of visibility.

and it doesn’t stop there—bigger organizations then take notice. good saw what delab was doing and asked them to do a series pairing designers with civic leaders to solve urban problems, which not only did wonders for the credibility and influence of design—the designers would often be contacted by government agencies to collaborate on projects. one example includes the 30-year anniversary redesign of the farmer’s market to make it better fit the urban landscape, which may have started as a design project, but allowed good to participate in food legislation in LA. put energy into doing what you love, and you never know how your efforts might grow to do good around you.

another thing alissa touched on was changing your ritual, staying energized by mixing things up. choose to do something different and commit to it. when she committed to stop driving and chose to walk or take public transit, her perspective and relationship to los angeles changed profoundly, from noticing hidden treasures to creating a strategic game of how to best use public transit. this has led to a new focus in her writing and a renewed love of LA.

ever voraciously curious, alissa is in a new transitional phase, exploring what she can do to better advocate for the urban changes she’d like to see in los angeles. after seeing what she spun out of eating gelato and loving design, i have no doubt we’ll be hearing about all kinds of awesome developments in the works next year. the world needs more alissa, and we get the best of her right here in LA!

alissa walker at creative mornings
[alissa walker, wearing her very awesome california necklace]

creative mornings los angeles chapter, headed by jon setzen, is currently held monthly at ford & ching in chinatown. check their vimeo account in the coming weeks for a full video of this morning’s presentation. in the meantime, follow alissa walker on twitter: @gelatobaby!

creative inspiration


a cute little video on how paper gets recycled. parlato design studio uses high if not 100% post consumer recycled papers whenever possible. the holiday cards currently for sale were printed on neenah environment PC100!

posters

hatch design wine country posters
[image: designworklife]
i’m loving these wine country travel posters by hatch for the sf moma wine exhibit, available for sale in the museum store. thanks designworklife for the link.

wine packaging

bottle of packaging
[image: thedieline]
beautiful typographic wine packaging for bottle of by swear words. some more nice type-driven pieces i found include adir winery and one-two punch wine.

design industry

so, what’s new this week? i’ve been writing for the creative freelancer blog, and lately i won’t shut up about year-end retreats. only 4 more days till mine starts! planning your year-end retreat, for creativefreelancerblog.com

need things to incorporate into next year’s planning while you’re sitting by the pool in desert hot springs? see, i did it again. how about 10 reasons to rethink your web site, from imprint.com [i am totally in need of an overhaul here], or these 2 from parse design your business plan, by doug powell and craft a more effective identity, by peleg top.

if you’re not into holiday cards but don’t want to miss the opportunity to connect with your clients & vendors, consider a transition to new year’s cards, alisa tells you how: do you have your new year’s cards ready?

beyond design

craft a paper star
[image: craft magazine]
the holiday how-tos are rolling in these days, i thought this paper holiday star was particularly cute, and something we could all probably do with some of the paper we’d normally throw into the recycling bin. decorate with it for a few weeks!

if you like baking cookies for the holidays, saveur compiled their 20 best holiday cookie recipes, and boy are they cute!

speaking of food [were we?] i’ve got another piece for LAist: seasonal eats: a little something about sunchokes.

the typography joyride

potato stamp prints

it seems ridiculous that, as a person who has always wanted to try potato stamp printing, i’ve never done it. but the fact is, i never have gotten around to it, so when spencer cross announced kernspiracy was putting together this typography joyride event, partnering with machine project, echo park film center and cinema speakeasy, i signed up right away.

the evening consisted of a brief talk on type, instructions on how to carve potatoes [with supplemental backwards alphabets on the tables for inspiration], the actual carving, and then final printing in the form of ransom notes. concluding the workshop portion, we went next door to view a screening of typeface, a documentary about the history of wood type for letterpress and the hamilton wood type museum.

carved potatoes

awhile back, my mom gave me some of her wood carving tools, so i brought those along for precision potato carving. we picked our letter assignments from a bowl and got started. some people like to jump in and carve right away, but our table all sat and sketched our letters ahead of time to make sure we liked them. designers!

potato stamp print shop

once we had a few of each letter, some ligatures, numbers, and such, people got to printing. since this typeface consists of unmatched characters, it’s technically a ransom note face, so we were encouraged to compose ransom notes of our own. this was super fun!

ransom note

the documentary was very interesting, first & foremost to see so many gorgeous carved wood blocks of standard and intricate display faces. coming from a city like los angeles, it’s hard to wrap your head around the idea that this wood type factory pretty much made two rivers, wisconsin—though their other claim to fame is inventing the ice cream sundae. the visiting artists shown in the film were making amazing prints as well, it really made me want to figure out how to spend some kind of residency there.

typeface will screen in various cities for the next few months, and it’s available on limited edition dvd [with a wood type print jacket] or from itunes.

potato print

how to plan your year-end retreat

parlato design studio year-end retreat

whether you’re a small business owner or part of an in-house team, taking time at the end of the year to step back and reflect is an important part of maintaining healthy progress. i plan one every year, and i always surprised by what comes out of it.

i planned my first retreat somewhat by accident: i had a good amount of downtime in my first year of business, and i’d been trying to find an excuse to visit this boutique hotel i found in desert hot springs, hope springs resort. to me, it was the perfect picture of relaxation, and once i got there i found out i was right!

that first year i was mostly looking forward and taking a break, but as i built my business up, the next year i actually had some news to report. in the year that followed, i’d taken the initiative to branch out in a few directions, so listing new adventures and possibilities was kind of mind-blowing. this year topped that one by far, so i’m really excited to write it all out and look at everything on paper.

if you’re part of a group, taking time together outside the office in a neutral space is a great way to connect with the people you work with on a different level. allow everyone to contribute, compliment each person’s great moments of the year, ask them what inspires them, what would they do if they could make the rules? your co-workers and employees know their jobs best, and sometimes their unique perspective can inform a direction you wouldn’t have thought of without input.

how to plan your retreat:

first, stop waiting for some “free time” to open up. pick the least likely busy time months in advance, before any other conflicting events will allow you to change your mind. block it out and commit to it! even if you can’t spare more than 1 day, get away from your office or workplace so you can think clearly.

second, research your ideal setting. treat it like a vacation for your mind, a place with inspiring surroundings that also offer quiet for reflection. look for your favorite natural setting, maybe mountains, beaches, countrysides, or cool winter deserts landscapes with quaint small town B&B’s within driving distance? these are the places you’re looking for. you can actually do this step first, and eliminate the time between making the commitment and booking the reservation, so you’re locked in before you have a chance to second-guess.

third, book it! make apologies for your absence by beaming “i’m sorry, I’ll be away for my annual year-end retreat!” feel good about your decision! in addition to your favorite travel accessories, add your favorite pens and a blank notebook, and when the big day rolls around, away you go!

if your business has a few employees or you’re part of a department, you can plan a group retreat as well. if you can’t get out of town, at least get out of the office! back when i worked at natpe, our department head, beth, planned a creative brainstorming day at the getty. we left the office, took the morning to look at art, change our mindset and get inspired, and then we picked a spot among the sculptures to get our brainstorming on.

how i structure my retreats:

i leave early so i can enjoy my wind-down day, which is what I do on day 1. unwind! on day 2, i get up and enjoy breakfast, followed by some light exercise to get the blood flowing, maybe a walk or a swim or some yoga.

to get started, i review last year’s notes and analyze how everything played out. then, i sit down with my notebook and bullet out every new thing i did in the past year that i hadn’t done before. i like to make note of compound progresses, things i built on from something i did previously. we often think we’re aware of everything we’ve done, but i am always surprised by how much more i remember in this process. i get all kinds of ideas for the future at this stage, and note them for brainstorming later.

i buffer my reflection on the past with a break of physical activity or even a night’s sleep before i work on the future, giving my brain time to digest everything. when i’m ready, i look at my list of accomplishments and think of ways to build on them. free-association, daydreaming and hair-brained scheming comes in handy here! this is where letting curiosity and wonderment can help you strive for that next level you would normally think impossible or out-of-reach. once i’m done, i like to break these into easy actions, goals to strive for, and big ideas i can contribute to in the long term.

all of this helps me get my priorities in order and approach the new year with confidence. when i get home, i can tackle those easy actions, and i’m energized to break out the baby steps toward my new goals. with all of that organized, the long range plans get their periodic attention too. how about you, anyone planning a year-end retreat for 2010?

creative inspiration

Thanks Getting: how to ask for a testimonial from Dyana Valentine on Vimeo. one of the great things that can happen during co-working: one person asks a question, another person has a great idea for an answer, and a third person [me] is there to hold the camera! read dyana’s entire post, thanks-getting, for creativefreelancerblog.com!

typography

designworklife gift guide
[image: designworklife.com]
this is a little bit typography & a little bit holiday. designworklife.com is working out gift guides for 2010, and i really loved this typography-themed selection, including yarn-wrapped letters, the OMFG journal, a very affordable letterpress print, and even a letterpress t-shirt.

diy

book wreath
[image: living with lindsay]
a little bit holiday & a little bit diy. despite a lack of religion, i do like the hanging of decorative wreaths during the holidays. i’ve tried like the dickens [well, not the dickens] to get this succulent wreath to work, but it doesn’t look anything like the ones you can buy. i might try making something interesting out of the eucalyptus & peruvian pepper in the park, but if you’ve got crafting on the brain for unexpected holiday ornaments with a handmade touch, re-nest.com offers: craft with what you already have: 10 diy wreaths.

design industry

emigre no. 70
[image: designersreviewofbooks.com]
a little bit design industry & a little bit typography, and a LOT of good old émigré! i don’t know about you, but i’ve still got a collection of the free quarterlies they sent out in the 90s that i treasured from the moment of arrival, so cool & so fun. i’m interested to take an hour or a week looking through this one. take a nice preview here: emigre 70: the look back issue.

i really liked this one from logodesignlove.com: building your design business: promotion, and not because i’ve done almost everything on their suggested actions list, either. the giving aspect is what i see in my favorite companies, partners & colleagues, and it’s what i look for in collaborators. promotion isn’t about banging people over the head [i’ll try to remember this in my daily tweets & facebook bombardments], it’s about being cool.

another greatly supportive piece from designspongeonline.com: biz ladies: establishing relationships with advisors. it’s so important to have mentors and trusted confidants you can bounce ideas off and get advice. if you haven’t cultivated a circle for yourself, they’ll show you how to get started.

let’s get realistic here, it’s the holiday season, and i’ve already started hearing about the difficulties with work-life balance, and it only gets harder this time of year. freelancefolder.com wants to help: six dilemmas that freelancers face over the holidays.

beyond design

wine: is this design or wine or beyond design & wine? sf moma has this amazing show through april, and fastco design wrote up a preview: how wine became a billion dollar high-brow hobby. i’m definitely going to have to make a beeline for it on my next trip up north.

food: anchovy haters, step aside! when i saw this recipe i fell in love. i can picture what it tastes like, and i’m going to make it with my last slice of puff pastry in the freezer: pissaladières [onion & anchovy tarts].

los angeles: it’s a little bit food, a little bit los angeles, and mostly the first in a series about seasonal eating for laist.com: seasonal eats: persimmons.

fashion: do i write about fashion? no! but i aspire to some of it, and when i read some good, applicable stuff, i want to share it. nubby twiglet just fine-tuned her closet in this extremely virgo way i totally get on an astrological level. it’s sensible, utilitarian, and she has amazing shoes!