back when we finally got our first big bounty of loquats from our rehabilitated trees, i researched loquats and found that one traditional use for the leaves was in tea for treating sore throats. at the time, i chose some nice, young, unblemished leaves and hung them to dry in the kitchen, eventually folding them into a jar for storage.
i have been feeling a sore throat coming on, and i’m all out of slippery elm bark [another sore throat remedy] so i thought i’d try it out. since i’m not sure what the flavor of these leaves is like, i figured i’d mix it up with some other under-the-weather tea herbs. i’m surprised how much of these were not bought. we have lemon verbena growing in a pot, but i did go out foraging for fresh, clean eucalyptus leaves in the park, and i’ve been chopping up all my orange peels and drying them in the oven.
loquat leaf tea: a sore throat remedy
3 large dried loquat leaves, crumbled
3 large dried eucalyptus leaves, crumbled
1 tb chopped ginger
1 tb dried orange peel
1 tb dried lemon verbena leaves
1 tb dried mint leaves
4 tsp raw honey
zest and juice of 1 lemon
place in a teapot and pour about a quart of hot water over all the dried herbs, ginger and lemon zest [a tea press works well for this]. let steep about 5 minutes. pour into a mug and stir in 1 tsp raw honey for each cup. slice the lemon crosswise in half, and then lengthwise into quarters. squeeze 1/4 lemon into each cup.
2 thoughts on “loquat leaf tea”
so how did it taste?
loquat leaves don’t add much of a taste of their own, so they’re great to blend in with other tea flavors you like without interrupting the flavor.